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  • Assorted Cocktail Sandwiches, Smoked Chicken & Asparagus Rolls
  • Spicy Thai Style Fishcakes with Sweet and Sour Sauce
  • Tangy Cheeseballs rolled in chopped Walnuts, Parsley and Sesame Seeds
  • Tarragon Mushroom Vol au Vents
  • Bite-size Chicken Pieces baked in Spanish Paprika, served with Aioli
  • Vegetarian Phyllo Pastry Triangles
  • Selection of Kalamata Olive and Sesame Parmesan Biscuits
  • Roasted Cherry Tomato and Pesto Galette
  • Homemade Mince Savoury
  • Melon wrapped in Proscuitto
  • Felafels with Spicy Plum Sauce
  • Dried Pears topped with Blue Cheese and Walnut Pate


  • Turkish Lamb balls
  • Individual Pizettas
  • Chicken and Red Pepper Pastries
  • Hoisin Chicken Rice paper Rolls
  • Grilled Parmesan Polenta topped with Chevre and crisp Prosciutto, or Sundried Tomato
  • Baby Spiced Carrot Fritters topped with Minted Pea and Feta
  • Bite-size Bagel filled with Smoked Salmon and Dill, or Bacon and Avocado
  • Baby Quiches: Walnut and Blue Cheese, Salmon, Ham and Tomato, etc.
  • Threaded Beef Kebabs with Sauce Bearnaise
  • Caramelized Onion, Olive and Feta Tartlet
  • Blinis topped with Sour Cream, Salmon and Dill
  • Assorted Sushi with Wasabi, Ginger and Soy
  • Scallops wrapped in Bacon with Lemon Dip
  • Chicken and Coriander Cakes with Lime Mayonnaise
  • Prawn and Avocado Skewers
  • Assorted Bruschetta: Sundried Tomato, Pesto and Olive Pate; Avocado and Bacon; Artichoke and Capsicum; Prosciutto and Peach Chutney, Brie and Strawberry etc.

$85  per platter

  • antipasto platter; pates, cheeses, olives, salami, deli sausage, vegetables, crostini etc
  • cheese platter; assorted cheeses, grapes and crackers
  • sweet antipasto platter

all prices are exclusive of GST

There may be a delivery charge on orders of less than $100.00

Seasonal Variations

Winter: Roast Beef, wrapped around Beetroot, Feta and Rocket

Spring: Crisp Asparagus wrapped in Prosciutto, with Sauce Hollandaise

Summer/Autumn: Ratatouille Tartlet, topped with Pesto and Olive